Eggs are sometimes a vegan’s last attachment to an omnivorous diet. Here’s a way to let go once and for all! Nutritious, delicious, and cholesterol-free, all you need is a slice of whole grain or sprouted bread toast. Ingredients 2…
Eggs are sometimes a vegan’s last attachment to an omnivorous diet. Here’s a way to let go once and for all! Nutritious, delicious, and cholesterol-free, all you need is a slice of whole grain or sprouted bread toast. Ingredients 2…
This recipe will work with a variety of vegetables, but I stay away from stronger tasting onions and stick to leeks or shallots. We like our noodles and veggies with lots of sauce, but try using a 3/4 cup of…
Whoever said tofu is bland hasn’t had our Phat Fried Tofu. While not the best for weight watchers, this dish is the perfect antidote if you are craving a certain Colonel’s fried chicken as the taste is quite similar. Created…
You’ll enjoy this vegan alternative to the classic Sloppy Joe’s. A kids favorite! Ingredients: 2 tablespoons water 1/2 cup onion, minced 1/2 cup green pepper, minced 1 pound firm tofu 6 tablespoons ketchup 6 tablespoons chili sauce 1/2 teaspoon…